Easy Bacon & Cheese Lasagne

Print Recipe
Carbs per Serve: 3g
Prep Time 15 mins
Cook Time 20 mins
Total Servings 6

Ingredients
  

Beef Layer

  • 1 Large onion sliced
  • 1 clove garlic crushed
  • 750 g mince beef
  • 60 g cream cheese full fat
  • 3 slices bacon diced
  • Salt/pepper to taste

Cheats Cheese Sauce

  • 3 Medium eggs
  • 125 ml heavy cream
  • 100 g grated cheese
  • 2 Tbsp mustard
  • 2 gherkins sliced
  • Salt/pepper to taste
  • 50 g grated cheese to sprinkle over

Instructions
 

Beef Layer

  • Fry the bacon pieces until cooked then remove and set aside.
  • Fry the onion, garlic and beef until thoroughly cooked.
  • Add salt and pepper to taste, stir through the cream cheese.
  • Pour the beef layer into the baking dish. Sprinkle the bacon pieces over.

Cheats Cheese Sauce

  • Mix the eggs, cream, shredded/grated cheese, mustard, salt and pepper together. Pour the cheese sauce over the beef and bacon.
  • Place slices of gherkins/pickles all over the top then cover with the remanning shredded/grated cheese.
  • Bake at 180C for 15 minutes until the cheese is golden and crispy.
  • Serve with salad

Nutrition

Nutrition Facts
Easy Bacon & Cheese Lasagne
Amount per Serving
Calories
613
% Daily Value*
Fat
 
51
g
78
%
Carbohydrates
 
3
g
1
%
Protein
 
33
g
66
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Grain Free, Low Carb